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Nutrition Career Resources

Dietitian and Nutrition Jobs and Training Opportunities
Get in-depth nutritionist information and find nutrition schools...

Everything You Need to Know to Become a Nutritionist
Learn about nutritionist education, certification, salary, career growth and more...


Interview with a
Nutrition Therapist Dietitian

Johanna M. Dong, MA, RD discusses the nutrition clientele, schedule, practice setting and more...


Career Advice
From a Nutritionist

Lynn Keller, a holistic nutritionist, offers nutrition degree and career advice for future nutritionists...


Nutritionists Growing
in Numbers

Learn how qualified nutritionists are in great demand...


The Link Between Chinese Medicine and Nutrition
Discover some of the nutrition benefits associated with Chinese medicine...


The History of the
Nutrition Profession

Learn how nutrition and health findings dating back to Hippocrates have helped shape society...



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a nutritionist holding an apple to symbolize health

"If the doctors of today do not become the nutritionists of tomorrow, then the nutritionists of today will become the doctors of tomorrow."     ~ Rockefeller Institute of Medicine

With the increasing concern in our society over what you eat and how it affects your health, qualified nutritionists are in great demand. According to the Bureau of Labor Statistics, "Good job opportunities are expected, especially for dietitians with specialized training or an advanced degree." More nutritionists are hanging out their own shingles, setting up shop to serve people interested in improving their diet and overall well-being.

With an aging baby boomer population getting ready for retirement, the health care field is set for an unprecedented expansion, and in the next decades there will be a greater demand for nutritional counseling and treatment in hospitals, residential care facilities, schools, prisons and community health programs.

The United States has also experienced a crisis in health over the past decade, with a critical obesity problem, increasing levels of diabetes, heart disease and other health-related conditions. When you go to a doctor these days, a dietitian or nutritionist is often recommended. Many people with a family history of these problems are seeking advice and help from nutritionists in order to protect their health. "Wellness maintenance" and "disease prevention" are just a few of the buzzwords currently circulating, and nutritionists are in demand as a result.

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Nutritionist or Dietitian Job Overview

Dietitian and nutritionists work with patients and clients in a number of different ways. Here are some of the main nutritionist and dietitian responsibilities:

Dietitians usually work in institutions such as hospitals and schools, overseeing food programs to promote sound eating habits and health for recovering patients and children. Major areas of practice include clinical, community, management and consultant dietetics.

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Nutritionist or Dietitian Licensure

In most states, a license is required to practice as a nutritionist or dietitian. In fact, 35 of the 46 states with laws governing the field of dietetics require licensure. Twelve states require certification, and one requires registration—a lower level of qualification. The Commission on Dietetic Registration of the American Dietetic Association (ADA) awards the Registered Dietitian credential to those who pass a certification exam after completing their academic coursework and supervised experience.

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Nutritionist or Dietitian Job Outlook

Choosing nutrition jobs is a good career move right now, according to the Bureau of Labor Statistics. These jobs are expected to grow by 9 percent by 2016, from 57,000 currently to around 62,000.

Salaries range for nutrition jobs from $42,000 to $63,000, with a median income of $52,150, according to the latest statistics from May 2009. The higher salaries will go to nutritionists with advanced degrees such as a master's degree in nutrition, and jobs at outpatient care centers and general and surgical hospitals will pay the most, at about $52,000 to $55,000.

It's a great time to become a nutritionist or dietitian, whether in private practice or in the mainstream health care industry. A career in nutrition is a rewarding way to be involved and positively contribute to the health and well being of your community. Start your search for nutrition schools today!

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Sources:
Bureau of Labor Statistics, 2009
About.com, 2008

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